Dwayne Spencer knows that there is no time like the present to jump on a great opportunity. Starting in the restaurant industry when he was 19, Dwayne developed his skills and worked his way up through the ranks for 20 years before becoming the head chef at a downtown Lebanon restaurant. While working there, the desire to continue taking the next step in his career inspired Dwayne to want to own his own restaurant. He did not have to look far as The Timeless Café, a popular breakfast and lunch spot across the street, was put up for sale by the owners in 2016. The café was a perfect opportunity for Dwayne to take over an established business (opened in 2007) and make it his own.
