In the heart of New Rochelle, where the city pulses with change and growth, lies a culinary treasure, Krave Restaurant. For Chef Chrissy and his wife Chyrisse, Krave is far more than a business venture, it’s a passion project woven from the threads of Chef Chrissy’s rich culinary journey and diverse upbringing. His dishes — a bold fusion of Jamaican, Asian, and American flavors — tell a story of innovation and dedication to culinary excellence.
